How to make the best dinner rolls you'll ever eat

With the holiday's fast approaching, we all want to have a great dinner roll at the table for our guests. In this episode, I will show you how to make the best dinner rolls you'll ever eat!

Ingredients:
Yeast mixture:
-1 cup warm milk (110 degrees F/ 43 degrees C)
-1/2 cup warm water
-1/4 cup melted unsalted butter
-1/4 cup granulated white sugar
-2 1/4 tsp active dry yeast (not expired and alive!)

Needed for dough:
-4 cups all-purpose/ plain flour
-1 1/2 tsp salt
-1 egg

Extras needed:
-Oil for oiling
-Bench flour
-1 egg for egg wash

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Happy Cooking,
Uncle Bill

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