How to make Potato and Ham Salad

During the hot months of summer, I always love to make potato salad as a side dish for my BBQ. Today, I will be trying potato salad with a twist, ham! If you enjoy the lush full flavor of a great potato salad with the delicious flavor of ham, this is sure to be a favorite at your table.

Potato salad is a dish made from boiled potatoes and a variety of other ingredients. It is generally considered a side dish, as it usually accompanies the main course. Potato salad is widely believed to have originated in Germany, spreading largely throughout Europe, European colonies and later Asia.^[1][2] American potato salad most likely originated from recipes brought to the U.S. by way of German and European immigrants during the nineteenth century.^[2][1] American-style potato salad is served cold or at room temperature. Ingredients often include mayonnaise or a mayonnaise-like substitute (such as yogurt or sour cream), herbs, and vegetables (such as onion and celery).^[3] Asian-style potato salad is similar to American-style potato salad, but has a sweeter and eggier flavor.

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